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(what is hardiness (plants

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انتخاب موضوع به لحاظ اهمیت ان در علوم گیاهی
ومشکلات روز واقتصاد جهانی غذا و تغیر اقلیم در جهان و ایران واینکه تمام انهای که در بخش کشاورزیوباغبانی ومرتعداری ومنابع طبیعی وفضای سبز خانگی و  شهری وتجاری وپارکها وتفرجگاها وبیابان وبیابان زدایی ابخیزداری با  پوشش گیاهی( وحتی در علم جانور شناسی)و حیوانات و شیلات.با اهمیت است

 

وبنظر این انجانب تمام کارشناسان ودانشجویان وانهای که در  رشته های موارد فوق کفتیم باید از علم مطالب فوق به عنوان خوراک روز اطلاعات کسب کنند تا از دید گاه هزینه واقتصاد و استفاده بهینه به دید کارشناسی وعلم روز استفاده نماید.و تا موفق شونددر کوتاه مدت ومیان مدت وبلند مدت.بتوانند برنامه ریزی نمایندو از منابع خدادادی با دانش و وعلم تکنولوژی روز بهره گردنند. لطفا در کتابهای مرتبط وسایتهای مختلف اینترنتی جستجوکنید. شایان ذکراست این عوامل (شامل  .اقلیم  وهوا.  سرما  .گرما  .خشکی  .باد  .اب گرفتگی )وغیره که در اینده خواهم گفت وترجمه خواهیم کرد.و دانشجویان به عنوان مقاله روز کار کنند.

 با تشکر از wikipedia
که علم روز دنیارا در اخیتار مردم جهان قرار می دهد.برای زندگی بهتر بشر.و هشدار جهانی.

 

 و به ساده باید گفت چرا خرما در سرحد رشد نمی کند ولی در گرمسیر رشد میکند وسازگراست وچرا دانشمندان علم گیاه شناسی وحیوان شناسی با علم ژنتیک به دنبال تغییرات وبهینه سازی این ژنها هستند و خواهند بود ووجرا در بعضی جاها در این علم در این تاریخ درجا زده اند.

Hardiness (plants)

From Wikipedia, the free encyclopedia

Hardiness of plants describes their ability to survive adverse growing conditions. It is usually limited to discussions ofclimatic adversity. Thus a plants ability to tolerate coldheatdroughtflooding, or wind are typically considered measurements of hardiness. Hardiness of plants is defined by their native extent’s geographic location: longitudelatitudeand elevation. These attributes are often simplified to a hardiness zone. In temperate latitudes, the term most often describes resistance to cold, or “cold-hardiness,” and is generally measured by the lowest temperature a plant can withstand. Hardiness of a plant is usually divided into two categories: tender, and hardy. Some sources also use the erroneous terms “Half-hardy” or “Fully hardy”. Tender plants are those killed by freezing temperatures, while hardy plants survive freezing—at least down to certain temperatures, depending on the plant. “Half-hardy” is a term used sometimes in horticulture to describe bedding plants which are sown in heat in winter or early spring, and planted outside after all danger of frost has passed. “Fully hardy” usually refers to plants being classified under the Royal Horticultural Society classifications, and can often cause confusion to those not using this method.[1]

Plants vary a lot in their tolerance of growing conditions. The selective breeding of varieties capable of withstanding particular climates forms an important part of agriculture and horticulture. Plants adapt to changes in climate on their own to some extent. Part of the work of nursery growers of plants consists of cold hardening, or hardening off their plants, to prepare them for likely conditions in later life.

 

 

Winter hardiness[edit]

Winter-hardy plants grow during the winter, or at least remain healthy and dormant. Apart from the obvious evergreens, these include many cultivated plants, including some cabbage and broccoli, and all kinds of carrot. Some bulbs – such astulips – need cold winters in order to bloom, while others – such as freesia – can survive a freezing winter. Many domestic plants are assigned a hardiness zone that specifies the climates in which they can survive. Winter gardens are dependent upon the cultivation of winter-hardy plants.

Hardiness ratings[edit]

Heather, Calluna vulgaris, one of Britain’s hardiest plants (North York Moors)

Various hardiness ratings are published. The most widely used is the USDA system of Hardiness zone based on average minimum yearly temperatures. This system was developed specifically for the extremely diverse range of conditions in the United States (US), from baking desert to frozen tundra. Another commonly used system is the Sunset Climate Zone system[citation needed]. This system is much more specific to climates (i.e. precipitation, temperature, and humidity based) and less dependent on the yearly minimum.

In contrast the United Kingdom (UK) and Western Europe have an oceanic climate, and experience a narrower range of temperatures that is tempered by the presence of the Gulf Stream. This results in areas like western Scotland experiencing conditions conducive to growing subtropical plants, despite the relatively northerly latitude. The Royal Horticultural Society has published a set of hardiness ratings applicable to the UK.[2] The ratings range from H1a to H7. H1a, higher than 15 °C (59 °F), applies to tropical plants permanently under glass in heat; while H7, below −۲۰ °C (−۴ °F), applies to very cold-tolerant plants such as heathers. Most outdoor plants in the UK fall within the range H4, −۱۰ to −۵ °C (14 to 23 °F) (hardy in the average winter) to H5, −۱۵ to −۱۰ °C (5 to 14 °F) (hardy in a cold winter). Also, the average minimum temperature in the UK is much warmer than the average minimums in most of the US (see Hardiness Zone ). This means that the coldest areas in the UK would be considered USDA Zone 7, plants considered ‘Fully Hardy’ in the UK may not be hardy below Zone 7 in the US.[3]

In addition to cold tolerance, plant hardiness has been observed to be linked to how much stress specific plants are under going into the winter, or even how fast the onset of cold weather is in a specific year. This means that often stressed plants will exhibit less cold tolerance than plants that have been well maintained. Plants may also die if the winter changes from balmy to exceptionally cold in a short period of time. Hardiness can also vary significantly within a single plot. A bed near a building or road, for instance, may be several degrees warmer due to residual radiant heat, while the presence of

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